Steak Sandwich
on Texas Toast

Cook time:  5 mins

Serves: 4


Cole’s Texas Toast
strip steak
olive oil
salt and pepper, to taste
1 sweet onion
3 tbsp mayonnaise
2 cups arugula


Bake Cole’s Texas Toast according to package and set aside. Season steak with olive oil, salt, and pepper and pan fry over medium-high heat.

Slice and caramelize the onion.

Make spicy mayo by adding siracha to the mayo and mix until you reach desired flavor. Combine into a sandwich and enjoy!

Pin It on Pinterest
Share on Twitter
Share on Facebook
Print Recipe

Find More Recipes